A soft full bodied Anejo tequila displaying sweetcaramel, vanilla and tropical fruit on the nose. The flavour is of dried fruit, caramel and herbal spicing with the oak influence evident on the longsoft finish.

, Named in 1895 to commemorate the turn of the new century, Gran Centenario hasremained family owned and continues to be hand crafted in small batches at Hacienda Los Camichinesin Jalisico, Mexico., The finest 100 % blue agaveTequila is harvested from plants that range from 10-12 years. More mature than the average 6 years standard it is also grown in the Highlands where the soil is richer., The Tequila is rested in neverbefore used French Limousin oak barrels for optimum flavor then blended with aged tequila reserves for the most unbelievably smooth and rich taste.